RESTAURANT GROUP
Spring Menu
R 1395 p.p.
Available for lunch
Monday to Sunday
valid until 30 November 2024
LOUNGE SNACKS
SWORDFISH, NAHM JIM, MISO
BREAD
YELLOWFIN TUNA, DHANYA, COCONUT
LINE FISH, 'VISKOP' CHOWDER
LAMB, CELERIAC, KAPOKBOS
STONE FRUIT, ALMOND, CRÈME FRAICHE
SWEETS TROLLEY
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Spring Menu
Vegetarian
R 1395 p.p.
Available for lunch
Monday to Sunday
valid until 30 November 2024
LOUNGE SNACKS
COURGETTE, NAHM JIM, MISO
BREAD
BEETROOT, DHANYA, COCONUT
TORTELLINI, SWEETCORN, HARICOT BEAN
SWEET POTATO, SALSA VERDE, MUSTARD
STONE FRUIT, ALMOND, CRÈME FRAICHE
SWEETS TROLLEY
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Chefs Menu
LUNCH : R 1895 p.p. DINNER : R 2195 p.p.
LOUNGE SNACKS
NAMIBIAN SNOW CRAB, SALAD
SWORDFISH, NAHM JIM, MISO
BREAD
YELLOWFIN TUNA, DHANYA, COCONUT
LINE FISH 'VISKOP' CHOWDER
KALAMANSI, WORM SALT
LAMB, CELERIAC, KAPOKBOS
SMOKED STANFORD, PEAR, MUSTARD
STONE FRUIT, ALMOND, CRÈME FRAICHE
SWEETS TROLLEY
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Chefs Menu
Vegetarian
LUNCH : R 1895 p.p. DINNER: R 2195 p.p.
LOUNGE SNACKS
TOMATO SALAD
COURGETTE, NAHM JIM, MISO
BREAD
BEETROOT, DHANYA, COCONUT
TORTELLINI, SWEETCORN, HARICOT BEAN
KALAMANSI
SWEET POTATO, SALSA VERDE, MUSTARD
SMOKED STANFORD, PEAR, MUSTARD
STONE FRUIT, ALMOND, CRÈME FRAICHE
SWEETS TROLLEY
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Reservations
01
Deposit
In order to prevent “no-shows”, we require a deposit in order to secure the reservation. The deposit is paid at the time of booking.
Should payment not be received, your reservation may be automatically cancelled.
02
Cancellations
Should you cancel your booking no later than 48 hours beforehand, we will gladly refund the full amount.
03
Child Policy
Please note that La Petite Colombe is a fine dining restaurant serving a multi-course menu.
Unfortunately no children under the age of eight (8) are allowed
04
NO BYO (Bring Your Own)
Unfortunately we do not allow customers to bring their own wine.
Private Dining
We are excited to partner with Everard Read Gallery, on Leeu Estates, to offer an exclusive private dining experience to groups of 10 to 18 diners.
A venue fee of R10 000 ensures exclusivity and an opportunity to explore the gallery privately. This private dining experience is available for dinner only.
Accolades
“We are extremely humbled to be recognised amongst some of the best restaurants in the country. These awards are great motivation for the team and we are grateful for the recognition.”
- Peter Duncan
'24
JHP GOURMET GUIDE
AWARDED 3-PLATES
'24
EAT OUT
PATRÓN MIXOLOGY AWARD
AWARDED 3-STARS
'24
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